By Heath Goldman for Meals Community Kitchen
Bacon, how will we love thee? Allow us to depend the methods. What we do not love as a lot? Standing over a sizzling skillet and spattering our PJs with bacon grease. Enter oven-cooked bacon, a hands-off method that’s infinitely simpler than cooking it in a skillet and gained’t make your complete kitchen odor like bacon for days. Furthermore, right here in the Meals Community Kitchen, many meals stylists depend on the oven to put together bacon as a result of it cooks fairly evenly (there aren’t any sizzling spots to fear about).
To get began, all you want is a pack of your favourite sort of bacon, a baking sheet, a steel cooling rack that matches inside the baking sheet (non-compulsory) and foil.
First, prepare the bacon on a foil-lined baking sheet.
You possibly can prepare the bacon in a single layer on prime of the foil — the slices needs to be touching however not overlapping. Or, should you’d like, you possibly can match the baking sheet with an oven-safe cooling rack and prepare the bacon on prime of that to enable further grease to drain away whereas the bacon cooks — not an enormous deal both method. Be happy to skip the rack so there’s one much less dish to clear.
Now is a good time to impress your loved ones or brunch visitors by taking your bacon to the subsequent stage. Think about sprinkling on a seasoning like cracked black pepper, brown sugar or chipotle chili powder.
Begin cooking the bacon earlier than the oven has pre-heated.
Why? Take into consideration the method you prepare dinner bacon in a skillet: You begin it in a chilly skillet too. While you warmth up bacon slowly, it renders out its fats and finally ends up tremendous crispy.
When you place the bacon in the oven, warmth it to 400 levels F and bake the bacon to your required crispness. It needs to be finished in 25 to 35 minutes. Take away the baking sheet from…